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A quick scrambled egg dish with bold Indian spices.
For Bhurji:
✅ 3 Eggs
✅ 1 Onion (chopped)
✅ 1 Green chilli
✅ 1/2 tsp MM Masala Garam Masala
✅ Oil
✅ Salt
Step 1: Sauté onion and chilli.
Step 2: Add eggs; scramble gently.
Step 3: Add Garam Masala; mix till cooked.
Step 4: Serve hot.
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