Egg Curry Masala

Home Recipes Egg Curry Masala

Share now:

A comforting egg curry in a rich, spiced gravy—simple and satisfying.

Ingredients

For Eggs:
✅ 4 Boiled eggs

For the Gravy:
✅ 2 tbsp Oil
✅ 1 Onion (chopped)
✅ 2 Tomatoes (pureed)
✅ 1 tbsp MM Masala Egg Curry Masala
✅ 1 tsp MM Masala Ginger Garlic Paste

Instructions

Step 1: Sauté onion; add ginger garlic paste.
Step 2: Add tomato puree and Egg Curry Masala; cook till thick.
Step 3: Add eggs; simmer 5–7 minutes.
Step 4: Serve hot with roti or rice.

Recommended Recipes

Biryani Pulao Rice

Aromatic rice loaded with flavourful spices

Paneer Masala Sandwich

A crispy and flavourful breakfast sandwich loaded with spicy paneer filling.

Aloo Sabji Masala

A simple potato curry with everyday spices and comforting taste.

Egg Bhurji Masala

A quick scrambled egg dish with bold Indian spices.

Garlic Rice

A quick vegetable stir fry with a punch of ginger-garlic flavour.

Mutton Keema Masala

A flavour-packed minced mutton curry with rich masala.

Dal Tadka

A comforting dal finished with aromatic garam masala for depth of flavour.

Paneer Tikka Masala

Grilled paneer tossed in a spicy masala for a smoky, delicious bite.

Chicken Masala Curry

A rich Indian chicken curry with deep aroma and bold spices, perfect for everyday meals.

Paneer Butter Masala

A creamy paneer curry with rich tomato gravy for a restaurant-style experience at home.

Mutton Masala Curry

A slow-cooked mutton curry with deep, bold flavours—perfect for hearty dinners.

Fish Curry Masala

A light coastal-style curry with aromatic spices and delicate fish flavours.