Chicken Masala Curry

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Chicken Masala Curry

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A rich Indian chicken curry with deep aroma and bold spices, perfect for everyday meals.

Ingredients

For the Chicken Marinade:

✅ 500g Chicken (cleaned and cut)

✅ 2 tbsp MM Masala Ginger Garlic Paste

✅1/2 tsp Turmeric Powder

✅ Salt to taste

For the Masala Gravy:
✅ 2 tbsp Oil
✅ 2 Onions (finely chopped)
✅ 2 Tomatoes (pureed)
✅ 1 tbsp MM Masala Chicken Masala
✅ 1/2 tsp Red Chilli Powder
✅ 1/2 tsp Garam Masala
✅ Fresh coriander
✅ Water as required

Instructions

Step 1:Marinate chicken with paste, turmeric, and salt; rest 20–30 minutes.

Step 2:Sauté onions till golden; add tomato puree and cook till oil separates.

Step 3:Add MM Masala Chicken Masala and chilli powder; cook till aromatic.

Step 4:Add chicken; cover and cook till tender.

Step 5:Finish with garam masala and coriander; serve hot.

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